Chipotle Chicken Salad

2 Chicken breasts- Shredded
1 medium onion- chopped
1/2 C packed fresh cilantro
2 tsp pureed chipotles in adobe sauce
1/3 C olive oil
1/3 C lime juice
3/4 tsp pepper

Combine all ingredients (except chicken and onion) in blender and puree.
Combine chicken, onion, and chipotle sauce to taste.
Freeze leftover sauce.
Generally makes enough sauce for 2-3 meals.