Ingredients:
- 1 ½ lbs. chicken breasts, cut into chunks
- 2 t paprika
- 1 t coriander
- 1 t cumin
- ½ t cinnamon
- ¼ t red pepper flakes
Mix the spices in a ziploc and add the chicken chunks. Shake. Fry in a pan until done. Use a little coconut oil to help with sticking.
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